Chongqing, the mountain city, is built on hills and by the water, naturally possessing a three-dimensional and magical feel. Behind the wonders of stilted buildings, Jiefangbei, and light rail passing through buildings lies a city full of everyday life. Chongqing hotpot, noodles, and spicy and sour noodles are the soul food that locals can't live without and visitors never forget.
Quick planning
Start with Jiefangbei, Bayi food street and Hongya Cave in one afternoon and evening. Use another day for an old-town or riverside walk, then add a separate day for Dazu or Wulong if it fits. Chongqing routes cross hills and multiple street levels: check station exits, stairs and the return route before treating two map pins as a short walk.
Travel basics
Start by comparing Three Gorges Museum, Bai Mansion, Ciqikou Ancient Town, then group stops by location and transport rather than trying to visit them all.
Allow roughly 2 to 4 days for an initial city visit, adjusting for your interests and travel distances. Out-of-town trips need additional transport time.
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